Here is another pinterest gem. A stovetop mac is always nice because there are fewer dishes to deal with and it usually comes together quick and easy. Since this was a weeknight meal I was really hoping to find some frozen squash but unfortunately the market was out. Peeling and dicing the squash was really no problem though. I really love this recipe. What a great way to get some veggies into the meal (along with a side of broccoli of course). Super tasty and easy. The pot was no fun for my son to wash though!
One note, instead of the called for chicken broth I made boullion with my favourite vegetarian Better than Boullion No Chicken Base.